Catering First Aid & Accident Reporting Point (Blue Case - Small)
- Combined First Aid & Reporting - Integrates catering first aid provision with accident reporting documentation.
- Blue Case - Small - Distinctive blue case identifying catering-specific provision for small to medium kitchens.
- HACCP Food Safety Ready - Blue detectable plasters supporting food hygiene and contamination control.
- UKCA Marked Contents - All components manufactured and certified to current UK regulatory standards.
Catering First Aid and Accident Reporting Point - Blue Case - Small
The catering first aid and accident reporting point combines first aid provision with accident reporting capability in a single blue case station for small to medium kitchens. Integrates treatment supplies with documentation materials, enabling kitchen managers to treat injuries and record incidents from the same location.
Regulatory Compliance
Compliance Summary: This station combines catering first aid provision with accident reporting capability. Recording workplace accidents is a legal requirement under RIDDOR (Reporting of Injuries, Diseases and Dangerous Occurrences Regulations 2013). Integrating reporting with first aid ensures incidents are documented at the point of treatment.
Frequently Asked Questions
What is accident reporting and why is it combined with first aid?
Employers must record all workplace accidents in an accident book or reporting system under RIDDOR 2013. Combining the accident reporting point with first aid ensures that the person treating the injury also has immediate access to reporting materials, reducing the risk of incidents going unrecorded.
Is this suitable for a commercial kitchen?
Yes. The combined station is designed for small to medium kitchens where both first aid and accident documentation are needed at the point of treatment. The blue case identifies it as catering-specific provision, and the accident reporting capability supports RIDDOR compliance.
FAS-K308PBSM
Viewed products
16 other products in the same category:
- Combined First Aid & Reporting - Integrates catering first aid provision with accident reporting documentation.
- Blue Case - Small - Distinctive blue case identifying catering-specific provision for small to medium kitchens.
- HACCP Food Safety Ready - Blue detectable plasters supporting food hygiene and contamination control.
- UKCA Marked Contents - All components manufactured and certified to current UK regulatory standards.