Compact Catering First Aid Kit Blue | First Aid Supplies
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  • Compact Catering First Aid Kit Blue | First Aid Supplies
  • Compact Catering First Aid Kit Blue | First Aid Supplies
  • Compact Catering First Aid Kit Blue | First Aid Supplies

Small Compact Catering First Aid Kit - Blue

  • Compact Format - Smallest catering first aid kit for tight kitchen spaces, food trucks, and market stalls.
  • Blue Detectable Plasters - Catering-specification plasters supporting food hygiene compliance.
  • UKCA Marked Contents - All components manufactured and certified to current UK regulatory standards.
  • Fast UK Delivery - Stocked for immediate dispatch with fast delivery as standard.

Small Compact Catering First Aid Kit - Blue

The small compact catering first aid kit provides essential catering provision with blue detectable plasters in the smallest available format. Designed for tight kitchen spaces, food trucks, market stalls, mobile catering units, and small cafes where a full-sized catering kit would take up too much space.

Regulatory Compliance

Compliance Summary: This kit provides essential catering first aid provision with blue detectable plasters in a compact format. Suited to environments where space is limited but food safety compliance with blue plasters is still required. ✓ Regulatory Compliance Verified for 2026 UK Workplace Standards

Frequently Asked Questions

Is this kit big enough for a food truck?

Yes. The compact format is specifically designed for mobile catering, food trucks, and market stalls where space is at a premium. It provides essential catering provision with blue detectable plasters in the smallest practical format. For larger mobile operations with multiple staff, consider a standard catering kit.

Does this meet food safety inspection requirements?

The kit contains blue detectable plasters which are expected during Environmental Health Officer inspections of food premises. The compact size does not affect compliance - the key requirement is that blue plasters are available in the food preparation area. Inspectors assess the presence and condition of the kit, not its size.

FAS-K6N

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